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Oct 4 11

Register Today! Free Urban Agriculture and Community Gardening Training

by admin

The team at Community Food Advocates invites the public to their 2nd annual Community Gardening Training on Saturday, October 22, 2011, from 9 am – 4 pm. The training will take place at Tennessee State University’s Farrell-Westbrook Agriculture Research Extension Complex (Barn), located on John Merritt Blvd.

This year’s guest presenter and workshop leader is Ms. Zoe Hollomon of the Massachusetts Avenue Project in Buffalo, NY. Ms. Hollomon runs a successful urban agriculture project that unites green jobs and urban agriculture through community gardens, and leads efforts in aquaponics, mobile markets, and youth development outreach. She is a 2010 Fellow with Green for All, a national environmental advocacy organization based in Oakland, CA.

“Our urban agriculture movement here in Nashville is gaining momentum on a daily basis” says Sizwe Herring, Urban Agriculture Specialist at Community Food Advocates and training organizer. “Our community garden numbers have increased in the last few months from 90 to 110 gardens in the city.”

Ms. Hollomon will share her techniques and how she mobilizes, motivates, educates and builds a successful network of engaged community members. “Community has to see the relationship between food security, the local food movement and environmental impact of what we eat…and how we can improve that relationship” says Hollomon.

Interested participants should RSVP with Community Food Advocates by calling (615) 385-2286 ext. 222 or by signing up here.

About the Community Gardens project

The Community Food Advocates Community Gardens project is funded in full by the U.S. Department of Health and Human Services.

About Community Food Advocates

Community Food Advocates are a movement of farmers, parents, students, persons of faith, community gardeners, and health advocates united by a commitment to the idea that all members of our community should have access to food grown in a way that promotes the health of people, planet, and community.

Mar 28 12

Moving on up….

by megan


Our new offices are located at 1034 W Eastland Ave, the former Nashville Rehabilitation Hospital in East Nashville. Our entrance will be on the Maxwell Ave side of the building, with convenient parking and bus route access. We are excited to be a part of the growing collaborative that Sophia’s Heart is working hard to foster, along with FeastTogether, and LifeWorks of Nashville.

Look for updates about volunteer days, new community meetings we’ll be hosting, and our office warming celebration on our blog and through our E-News letter.

Our offices will be closed from 3/30/12 to 4/9/12 due to the move. If you have any questions or want to volunteer to help, please contact Megan at megan@communityfoodadvocates.org


Mar 27 12

Food Summit Report

by megan

Print or download a copy of our 2011 here:

Food Summit Report

Mar 16 12

Nashville Craft Beer Week Kickoff, benefitting Community Food Advocates

by megan

All proceeds benefit Community Food Advocates.


Come out on March 25th form noon-6pm at the Green Wagon in East Nashville to help raise money for Community Food Advocates! A $15 donation will get you a bottomless cup of Jackalope Beer, while supplies last.

We’ll be drawing names for 2 tickets to the Nashville Farmers’ Market’s Grow Local Kitchen Kick-Off Dinner, and be giving away some our great natural canvass market bags!

Mar 5 12

Join us at the CROP Hunger Walk on April 1st!

by megan

On April 1st Middle Tennesseans will join together to raise money for organizations that work to end hunger. Community Food Advocates is proud to be a beneficiary of this year’s Nashville CROP Walk. We hope that you will join our team or  make a donation in support of our walkers!

Local details:
Location: Fannie Mae Dees Park (Dragon Park) near Hillsboro Village (5 K Route)
Registration: 1:45 p.m., Walk: 2:30 p.m.

Beneficiaries: Nashville’s Table/Second Harvest Food Bank, Community Food Advocates, Luke 14:12, and the hunger relief programs of Church World Service.

Contact:
Kevin, kmccoy@churchworldservice.org, 704-301-1972

Every dollar raised for our CROP Hunger Walk will be increased this year! The Feinstein Foundation will divide $1 million among hunger-fighting events during March and April, and our CROP Hunger Walk is just such an event.  The more funds we raise, the more we’ll receive – so every dollar counts even more!


CROP Hunger Walks help children and families worldwide – and right here in the U.S. – to have food for today, while building for a better tomorrow.  Our local efforts are making a huge difference… and you are part of it!

Feb 23 12

Farm to School Symposium- April 19th!

by megan

Flyer for Middle Tennessee Region community.

Join us on April 19th- Nashville, TN – Ellington Agriculture Center – registration is open and can be accessed at tnsnp.com (scroll down to the Farm to School – Nashville link).  Again each individual must register to attend.

Jan 18 12

The BEhive Benefits Community Food Advocates!

by megan

Join Community Food Advocates at the Wild Cow next Tuesday January 24th for a Jamaican/Caribbean buffet to benefit our programs!

‘BE Hive’ benefits

Enjoy an all-vegetarian, egg- and dairy-free meal for a good cause — every week. The Wild Cow’s “The BE Hive” dinners are held every Tuesday with new themes and new progressive beneficiaries.

The next dinner is 4-9 p.m. Tuesday with a Jamaican/Caribbean buffet that will include jerk seitan, island barbecue lentils, banana tofu curry, coconut carrots, mashed sweet potatoes with pineapple and more. Proceeds will benefit Community Food Advocates.

The cost is $10 at The Wild Cow, 1896 Eastland Ave. For more information, visit www.facebook.com/thebehive.

Jen Todd, The Tennessean (read the article online here)

Jan 12 12

Substitute Ordinance Language for BL2011-47

by megan

Many of our followers have been interested in the Urban Hen bill moving through our City Council right now, so we thought we would try to provide you with the most up to date information.

A big thanks to Councilwoman Karen Bennett for providing us with the Substitute Ordinance being introduced on third reading.

SUBSTITUTE ORDINANCE NO. BL2011-47

An ordinance to amend Title 8 and Title 17 of the Metropolitan Code to modify the regulations and standards pertaining to the keeping of chickens (Proposal No. 2011Z-020TX-001).

BE IT ENACTED BY THE COUNCIL OF THE METROPOLITAN GOVERNMENT OF NASHVILLE AND DAVIDSON COUNTY:

Section 1.  Section 8.12.020 of the Metropolitan Code is hereby deleted and replaced with the following new Section 8.12.020:

8.12.020          Keeping of chickens.

  1. No person shall keep chickens within the metropolitan government area in such a manner that a nuisance is created.
  2. The keeping of chickens shall be in compliance with all applicable zoning laws pursuant to Title 17 of the Metropolitan Code.
  3. An annual permit issued by the department of health shall be required for the keeping of domesticated hens on residential property where allowed by Title 17 of the Metropolitan Code, provided that no permit shall be required for property that is zoned for agricultural uses.
    1. The annual permit to keep domesticated hens may not be assigned to another person. In addition, the permit authorizes the keeping of hens only upon the property described in the permit. The permittee must occupy the residence on the property where the hens are kept as the permittee’s personal, primary residence. An applicant for a permit must either own the property or have permission from the property owner to be eligible for a permit.
    2. Only one (1) permit is allowed per permittee. In the event the permittee is absent from the property for longer than sixty (60) days, the permit automatically shall terminate and become void. The issuance of a permit does not create a vested right to renewal of the permit beyond the stated term thereof.
    3. The first permit year shall extend from the date of issuance through December 31, 2012. Thereafter the permit year shall be January 1 through December 31.
    4. Fees. The fee for an annual permit to keep domesticated hens is twenty-five dollars ($25.00).
  4. Food storage and removal. All stored food for the domesticated hens must be kept either indoors or in a weather-resistant container designed to prevent access by animals. Uneaten food shall be removed daily.
  5. Enclosure.
    1. All domesticated hens shall be kept outside of a habitable structure in a predator-proof enclosure, a portion of which must be a covered henhouse, and a portion of which must be a fenced area complying with the provisions of Chapter 16.24 of the Metropolitan Code applicable to the construction of fences.
    2. In addition to the fenced enclosure, hens shall be provided with a covered, predator-resistant henhouse. A minimum of two (2) square feet per hen shall be provided for henhouses and six (6) square feet per bird for fenced enclosures.
    3. Fenced enclosures and henhouses must be properly ventilated, clean, dry, and odor-free, kept in a neat and sanitary condition at all times, in a manner that will not disturb the use or enjoyment of neighboring lots due to noise, odor or other adverse impact.
    4. The henhouse and fenced enclosure must provide adequate ventilation, adequate sun and shade, and must be constructed in a manner to resist access by rodents, wild birds, and predators, including dogs and cats.
    5. Henhouses shall be enclosed on all sides and shall have a roof and doors. Access doors must be able to be shut and locked at night. Opening windows and vents must be covered with predator- and bird-resistant wire of less than one (1) inch openings.
  6. Sanitation, Nuisance, and Humane Treatment
    1. Waste storage and removal. Provision must be made for the storage and removal of chicken manure. All manure for composting or fertilizing shall be contained in a well-aerated garden compost pile. All other manure not used for composting or fertilizing shall be removed. In addition, the henhouse and surrounding area must be kept free from trash and accumulated droppings.
    2. No perceptible odor from the hens or the hen enclosure shall be present at any property line.
    3. All feed shall be stored in a rodent and predator-proof container having a metal lid.
    4. No slaughtering of domesticated hens may occur on the property.
    5. No breeding of chickens shall occur on the property.
    6. No domesticated hens shall be used or trained for the purpose of fighting for amusement, sport, or financial gain.
  7. Application for permit. Every applicant for a permit to keep domesticated hens shall:
    1. Complete and file an application on a form prescribed by the department of health.
    2. Deposit the prescribed permit fee with the department of health at the time the application is filed. Any material misstatement or omission shall be grounds for denial, suspension or revocation of the permit.
  8. Approval of permit. The department of health shall issue a permit if the applicant  submits an affidavit attesting that he/she is in compliance with the criteria and standards in this section.
  9. Denial, suspension or revocation of permit. The department of health shall deny a permit if the applicant fails to submit an affidavit demonstrating compliance with all provisions of this section. A permit to keep domesticated hens may be suspended or revoked by the department of health where there is a risk to public health or safety or for any violation of or failure to comply with any of the provisions of this section or with the provisions of any other applicable ordinance or law, provided that a permit to keep domesticated hens shall be revoked in the event a court of competent jurisdiction finds three (3) or more separate violations of the provisions of this Section and/or of Section 17.16.250.B of the Metropolitan Code within a twenty-four (24) month period. Any denial, revocation, or suspension of a permit shall be in writing and shall include notification of the right to and procedure for appeal. In the event a permit to keep domesticated hens at a particular address is revoked pursuant to the provisions of this subsection, no new permit shall be issued by the department of health for the same address unless the property changes ownership or a new tenant is residing at the address.
  10. Penalty. In addition to any other enforcement action which the Metropolitan Government may take, violation of any provision of this section shall be subject to a fine of fifty dollars ($50.00). Each day that a violation continues shall be treated as a separate offense.
  11. The department of health shall have the authority to adopt and implement rules and regulations necessary to further the provisions of this Section, provided they are not in conflict with the requirements of this Section.
  12. Where used in this Section, the designation of “department of health” shall also include the division of Metropolitan animal control services.

M. Sunset provision. The provisions of this section pertaining to the keeping of chickens shall expire and be null and void on March 1, 2014, unless extended by resolution of the council of the Metropolitan Government of Nashville and Davidson County. This provision, commonly known as a “sunset provision,” is included to ensure that the effectiveness and necessity of this section is reviewed by the metropolitan council after its adoption.

Section 2. Section 17.040.060 of the Metropolitan Code (Definitions of General Terms) is hereby amended by adding the following definition:

“Domesticated hens” means female chickens that may, where permitted, be kept and maintained for the non-commercial production of eggs, education, companionship, or recreation.  Other types of fowl and poultry shall not be considered domesticated hens.

Section 3.         Section 17.08.030 of the Metropolitan Code (Zoning Land Use Table:  Residential Uses) is hereby amended by adding “Domesticated hens” as a use permitted by right (P) in the AG and AR2a districts, and as an accessory use (A) in all R and RS districts.

Section 4.        Section 17.16.250 of the Metropolitan Code (Land Use Development Standards:  Accessory Uses – Residential Accessory Uses) is hereby amended by adding the following new subsection B., and re-lettering the remaining subsections accordingly:

B.   Domesticated hens.

1.         Type and number. Except upon property zoned for agricultural use or for properties in the R and RS districts of five (5) acres or more in size, a parcel of land shall contain the maximum number of domesticated hens identified below.  Only hens are allowed; roosters are expressly prohibited.  There is no restriction on domestic hen breeds.

Max. #
Poultry
Parcel Area

(sq. ft.)

Acreage
2 0 to 5,009 0.0 to .11
4 5,010 to 10,236 .12 to .23
6 10,237 or more .24 or more

3.         Location. All domesticated hens shall be kept in the side and/or rear yards of a residential property subject to the setback standards contained in this subsection.  No domesticated hens shall be kept in the front yard. If domesticated hens are to be kept in the side yard, neither the hens nor the covered henhouse required by section 8.12.020 of the Metropolitan Code shall be visible from any public right-of-way. Rather, the hens and henhouse shall be entirely screened from view of the public right-of-way using opaque fencing and/or landscaping.

4.        Setbacks.  An enclosure shall be located twenty-five (25) feet away from any residential structure (other than the permit holder’s residence) located in a residential zone district and ten (10) feet from any property line.

5.         Permit required.  A valid permit issued by the department of health pursuant to Section 8.12.020 of the Metropolitan Code shall be obtained and maintained at all times.

Section 5.        In the event that any portion of this Ordinance shall be declared by any competent court to be invalid for any reason, such decision shall not be deemed to affect the validity of any other portion of this Ordinance.

Section 6. That this Ordinance shall take effect immediately after its passage and such change be published in a newspaper of general circulation, the welfare of The Metropolitan Government of Nashville and Davidson County requiring it.

Jan 12 12

King Day of Service 2012

by megan


The confirmed activities for Community Food Advocates’ King Day Teach-In/Day of Service are as follows:

Friday, January 13th 3 – 5 pm
C.E. McGruder Family Resource Center
2013 25th Ave. North
Projects: Work in the large community garden, neighborhood clean-up, work in fruit tree orchard.

Special Guest: Sizwe Herring

Saturday, January 14th, 1 – 3 pm
Bailey Tribute Rose Garden
1003 Monroe St.
Projects: Work at rose garden, Neighborhood Clean up, Trail building.

Special Guest: Rev. Ed Sanders

Sunday, January 15th 2:30 – 5 pm,
Word Of Life Christian Center
4100 Clarksville Pike
Projects: Help with church garden, workshop.

Guest Speaker: Leah Davidson

Monday, January 16th 2 pm – 4 pm
American Baptist College
1800 World Baptist Center Dr.
Projects: Help build the new Geo. W. Carver Food Park, Trails, Clean up and organize storage building.

Guest speaker: LaTaska Nelson, Student Government Association President (the first female in the history of the College).

Groups should RSVP with Sizwe by calling 385-2286, ext 222.

Community Food Advocates Intergenerational Gardeners Plan King Day “Teach In”

In a commitment to growing healthier communities through community gardening, the Intergenerational (IGEN) Gardeners of Community Food Advocates invite you to participate in the 2012 King Day of Service, January 14 through 16th.

“We have put together 10 teams of sincerely dedicated youth and elders who value the impact of multi-generational gardening.” says Sizwe Herring, Urban Agriculture Specialist at Community Food Advocates. These individuals have established garden projects in their communities and are dedicated to growing the IGEN program. Garden sites include: Word of Life Church, Glencliff High School, Eliezer’s Hope Community Garden of Yahh, Caldwell Enhanced Option School, Maplewood High School, Brooklyn Heights Community Garden, Park Ave. Elementary School, the new George W. Carver Food Park, Tomorrow’s Hope Community Garden, Farm In The City, Terrance Murray Community Garden at Edgehill and the McGruder Family Resource Community Garden.

“People all over Nashville should have this opportunity and we want to see it happen,” says IGEN elder Ronnie Simmons. Simmons, and his youth garden partner Aaron Sykes, work in the Tomorrow’s Hope Community Garden and at Farm In The City Community Garden. Sykes adds: “teens need to get out and learn more from older people – they know how to do things.” The IGEN gardens aim to increase the nutritional intake of more fruits and veggies, reduce grocery bills, and increase general health and outdoor activity for participants.

In celebration of the Dr. Martin Luther King Jr. holiday, the group is planning several “Teach In’s” throughout Nashville to encourage more intergenerational gardens. On January 14, 15, and 16, a series of informal gatherings will take place at existing IGEN Gardens. Specific times and locations listed above. The goal of these gatherings is to uplift urban agriculture as a way to increase quality of life for participants and decrease social ills such as crime, obesity and food/activity related diseases.

Nov 29 11

Join us at the Tennessee Local Food Summit this weekend!

by megan

Find more information online here:

https://sites.google.com/site/tennesseelocalfoodsummit/

Nov 10 11

Yelp Helps!

by megan

We are so excited to be a part of the first Yelp Helps event at Marathon Music Works.

Come out on Friday, November 18th!

You can reserve your FREE tickets here.